Biscuit pudding

 1 packet plain biscuits

1 cup milk

100gm dark chocolate

2 table spoon cream

First melt the dark chocolate, when it's properly melt, then add cream now take a biscuit dip in to the milk, and on the top of the biscuit apply chocolate layer again repeat this steps and put biscuit on biscuit, now this pudding is ready for to freeze, once it freeze cut the piece and enjoy!